Honourable colleagues, I rise today with immense pride to highlight that this year marks the one hundred and fiftieth anniversary of the University of Guelph’s Ontario Agricultural College, also known as OAC. Since opening its doors in May of 1874, OAC has become internationally renowned for its research, teaching and knowledge extension in the broad areas of food, agriculture, rural communities and the environment.

Throughout its history, OAC has nurtured generations of enthusiastic students, instilling in them a deep sense of stewardship for our land, a commitment to scientific inquiry and a spirit of collaboration with industry and community partners.

Today, as we celebrate this milestone anniversary, let us reflect on OAC’s enduring contributions to society. Its groundbreaking research has revolutionized farming practices, enhanced food security and fostered sustainable agricultural solutions for a changing world.

Ranked number one in Canada for agricultural sciences and number two in Canada for plant and animal sciences, these accolades reflect their unwavering commitment to excellence and their relentless pursuit of knowledge and innovation. OAC’s dedication to excellence in teaching has empowered countless students to become leaders and innovators in agriculture, driving forward progress and shaping the future of our rural communities across Ontario, our country and beyond.

As we look ahead, let us reaffirm our support for institutions like the Ontario Agricultural College, recognizing their pivotal role in addressing the challenges of our time — from climate change to food security — and in fostering a thriving and resilient agricultural sector.

Here is to 150 years of excellence and to 150 more years of innovation, discovery and impact.

And go, Aggies!

Thank you, meegwetch.