42-1
42nd Parliament,
1st Session
(December 3, 2015 - September 11, 2019)
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Meeting Detail
Televised live on PTN
Thursday, November 29, 2018
8:00 a.m. ET
Location:
Room 2, Victoria Building
Clerk:
Joëlle Nadeau
Study on how the value-added food sector can be more competitive in global markets
Witnesses
- Lyndon Ashton, Manager, Canadian Food and Wine Institute Innovation Centre (Niagara College Canada)
- Luis Garcia, Chair, Craig Richardson Institute of Food Processing Technology (Conestoga College)
- Heather Hill, Research Manager, Culinary Research and Innovation, Paterson GlobalFoods Institute (Red River College)
- Rex Newkirk, Associate Professor and Scientific Lead, Canadian Feed Research Centre (University of Saskatchewan)
Meeting with interpretation and transcription