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AGFO - Standing Committee

Agriculture and Forestry

Meeting Detail

Videoconference
Televised live on PTN
Thursday, April 4, 2019
8:03 a.m. ET
Location: Room W110, 1 Wellington St.
Clerk: Kevin Pittman (613) 993-8968
Study on how the value-added food sector can be more competitive in global markets
Witnesses
  • Emily Haynes, Executive Director(Taste of Nova Scotia)
  • David Hughes, Emeritus Professor of Food Marketing, Imperial College London(As an Individual)
  • Michael Wolfson, Sector Development Officer, Economic Development & Culture(City of Toronto)
Meeting with interpretation and transcription
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